Goat cheese stuffed bacon wrapped jalapeno appetizer

Name: Goat cheese stuffed bacon wrapped jalapeno appetizer
Total time: 45 min
Yield: 6 servings
Ingredients: 6 slice thick-cut bacon; 85.05 g goat cheese; 6 jalapeno

An easy-to-make Goat Cheese Stuffed Bacon Wrapped Jalapeno Appetizer that is perfect for a gluten-free and primal diet, ideal as a side dish, and great for gatherings or parties.

Ingredients

thick-cut bacon

6 slice

goat cheese

85.05 g

jalapeno

Method

Slice the tops off of the jalapenos and discard. Scrape and rinse out as many seeds as possible from the jalapenos.Evenly divide up the goat cheese between the 6 peppers and fill each jalapeno with the cheese.Wrap one slice of bacon around each pepper and set aside. Once all peppers are filled and wrapped, place the peppers on a medium-high grill and cook until bacon is fully cooked. Or place peppers on a sheet tray and bake at 350 F for 20 minutes.

Nutrition:

191 kcal

Carbs

1 g

Fat

17 g

Protein

7 g

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