Seared scallops with wilted greens
Gluten free

Seared scallops with wilted greens

Seared Scallops With Wilted Greens is a gluten-free main course that can be made in 45 minutes. This dish covers 15% of your daily requirements of vitamins and minerals, making it a nutritious option. It is best enjoyed as a special dinner or holiday meal.

Ingredients

butter

butter

1 Tbsp

garlic

garlic

3 cloves

bunchs of kale

bunchs of kale

2

extra virgin olive oil

extra virgin olive oil

1 Tbsp

red wine vinegar

red wine vinegar

1 Tbsp

salt and pepper

salt and pepper

4 servings

sea scallops

sea scallops

16 large

shallot

shallot

2

soy sauce

soy sauce

1 Tbsp

thick-cut bacon

thick-cut bacon

3 slice

Method

  • Slice the kale stems into thin pieces and the leaves into larger strips.
  • Heat a large, deep pan to medium-high.
  • Add the bacon a cook 3-4 minutes. Then add the shallots and cook until soft3 more minutes.Next add the garlic, and kale STEMS.Cook another 4-5 minutes before adding the leaves. Toss until wilted over the heat.
  • Add the soy sauce, vinegar, then salt and pepper to taste. Keep warm.
  • Heat an iron skillet to high. Dry the scallops thoroughly, then salt and pepper.
  • Add the oil to the pan and swirl around. When it starts to smoke, quickly add the scallops.Cook on high for about 1-2 minutes.Flip the scallops and add the butter. Spoon the butter over the scallops as they cook another 1-2 minutes.
  • Serve over warm greens.

Nutrition:

271 kcal

Carbs

8 g

Fat

17 g

Protein

19 g

Share recipe:

Facebook LinkedIn Twitter Pinterest
You Might Also Like
Grilled chicken satay

Grilled chicken satay

45 min

729 Calories

4 serving

Gluten free Dairy free
Tortellini in brodo

Tortellini in brodo

45 min

153 Calories

6 serving

Almond cookie bar

Almond cookie bar

45 min

307 Calories

22 serving

Homemade animal crackers

Homemade animal crackers

45 min

428 Calories

8 serving

Vegetarian
Kung po chicken

Kung po chicken

45 min

478 Calories

4 serving

Gluten free Dairy free Ketogenic
Pink lemonade crinkle cookies

Pink lemonade crinkle cookies

45 min

658 Calories

5 serving

Vegetarian