Tasty easy meatloaf
Dairy free

Tasty easy meatloaf

Tasty Easy Meatloaf is a dairy-free main course with a classic blend of flavors. It is a hearty dish that is best enjoyed for dinner and fits well into a family-friendly meal plan.

Ingredients

US
dry bread crumbs

dry bread crumbs

1 cup

brown sugar

brown sugar

3 Tbs

ground pork sausage

ground pork sausage

0.5 lb

tomato sauce

tomato sauce

16 oz

cider vinegar

cider vinegar

3 Tbs

ground cumin

ground cumin

0.5 tsps

free range eggs

free range eggs

1

garlic powder

garlic powder

1 tsp

ground beef

ground beef

1 lb

onion

onion

1 small

black pepper

black pepper

0.5 tsps

salt

salt

1.5 tsps

water

water

0.5 cup

whole-grain mustard

whole-grain mustard

2 Tbs

worcestershire sauce

worcestershire sauce

2 Tbs

Method

  • Mix beef, sausage, bread crumbs, onion, egg, salt, pepper, cumin, garlic powder, cup tomato sauce. Do not over mix or your meatloaf will become chewy. Simply use your fingers and mush it together and only do this until it is just mixed.
  • Place in a shallow oven proof pan and form into a loaf. Stir together the remaining sauce, vinegar, sugar, mustard, water and Worcestershire
  • Pour the sauce over the meatloaf and bake x 1 hour until cooked through. While cooking, spoon the sauce over the top of the meatloaf about every 20 minutes.
  • Remove from the oven and spoon the sauce over the top a final time. Allow to rest for 10 minutes before serving.

Nutrition:

351 kcal

Carbs

23 g

Fat

20 g

Protein

17 g

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