Cranberry orange banana bread

Name: Cranberry orange banana bread
Total time: 75 min
Yield: 18 servings
Ingredients: 1 tsp baking powder; 3 banana; 1 cup cranberries; 2 free range eggs; 1.5 cups whole wheat flour; 1 tsp orange oil; 1 Tbsp orange zest; 0.5 tsps salt; 0.5 cup sugar; 0.5 cup unsweetened applesauce; 1 tsp vanilla extract

Cranberry Orange Banana Bread is a flavorful breakfast option with a hint of citrus. This dairy-free and lacto-ovo vegetarian recipe covers 4% of your daily requirements of vitamins and minerals. It is ideal for a breakfast or brunch dish, especially during the holiday season.

Ingredients

baking powder

1 tsp

banana

cranberries

1 cup

free range eggs

whole wheat flour

1.5 cups

orange oil

1 tsp

orange zest

1 Tbsp

salt

0.5 tsps

sugar

0.5 cup

unsweetened applesauce

0.5 cup

vanilla extract

1 tsp

Method

Mix together dry ingredients until well combined.In a separate bowl, mix eggs, applesauce, vanilla extract, orange extract, orange zest and mashed bananas.Stir banana mixture into flour mixture, and then add cranberries.Stir carefully
Bake in a greased loaf pan or (3 mini pans for 30 minutes) for approximately one hour at 350F.Bread is done when a toothpick comes out clean.

Nutrition:

101 kcal

Carbs

22 g

Fat

0.75 g

Protein

2 g

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