Cinnamon french toast sticks
This Cinnamon French Toast Sticks recipe is a delicious breakfast option that's perfect for a special weekend treat. It is suitable for lacto-ovo vegetarian diets and provides 28% of your daily requirements of vitamins and minerals. Best time to make this dish is for a brunch gathering or a holiday breakfast spread.
Ingredients
bread
3 slice
butter
1 Tbsp
ground cinnamon
1.5 Tbsps
free range eggs
2
fresh fruit
1 serving
runny honey
1.5 Tbsps
powdered sugar
1 tsp
milk
61 ml
Method
- Slice your bread into smaller rectangular sticks
- In a bowl, whisk your egg, milk, 1 tablespoon of honey, 1 tablespoon of cinnamon powder.Dip your bread in the mix, turn on both sides and set aside
- In a pan on low heat, heat up your butter and fry your bread sticks.
- Serve your french toast sticks with the chopped fruits, drizzle the rest of the honey, sprinkle the rest of the cinnamon powder and icing sugar.P:S – If you are having it as a dessert, you can add a scoop of ice-cream to it.
Nutrition:
Carbs
98 g
Fat
25 g
Protein
23 g
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