Crockpot chicken and dumplings

Name: Crockpot chicken and dumplings
Total time: 45 min
Yield: 6 servings
Ingredients: 6 large boneless skinless chicken breast; 2 Tbsps butter; 2 cans cream of chicken soup; 1 can canned chicken broth; 1 onion; 1 Tbsp parsley flakes; 4 cookies

Comforting and hearty Crockpot Chicken and Dumplings that are perfect for a cozy dinner on a cold night. This dish is rich in protein and fiber and contains essential vitamins and minerals like vitamin A, vitamin C, and iron. Ideal for a family meal or holiday dinner.

Ingredients

boneless skinless chicken breast

6 large

butter

2 Tbsps

cream of chicken soup

2 cans

canned chicken broth

1 can

onion

parsley flakes

1 Tbsp

Method

Place chicken in the crock pot.
Add butter, cream of chicken soup, chicken broth, diced onion, and parsley.
Cook on high for 4-6 hours or low for 8-1
minutes before chicken is finished cooking, cut biscuits into 9 pieces and add to crock pot. Gently stir to coat biscuits. Continue to cook for 30 minutes, then serve!

Nutrition:

335 kcal

Carbs

13 g

Fat

16 g

Protein

32 g

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