Chocolate chip peanut butter mallow bars
A delightful treat consisting of a mixture of egg, peanut butter, chocolate syrup, and other ingredients, these Chocolate Chip Peanut Butter Mallow Dessert Bars are perfect for a sweet tooth. This dessert bar recipe is quick to make, taking approximately 45 minutes from start to finish. It serves 8 and is ideal for indulging in during special occasions or as a holiday treat.
Ingredients
butter
1 Tbs
chocolate chip cookies
255.15 g
chocolate syrup
2 Tbs
free range eggs
1
marshmallows
50 g
milk
1 tsp
peanut butter
64.5 g
Method
- In a mixing bowl stir together the cookie mix, egg, milk and butter until smooth. Grease a 8x8 baking pan and spread the cookie mixture into the bottom.
- Bake in a 375 degree oven for about 15-20 minutes or until set and brown.
- Remove from the oven and spread on the peanut butter evenly on the top of the cookie bar then top with the marshmallows. Return the pan back into the oven just until the marshmallows start to melt. Take the pan back out of the oven and spread the marshmallows evenly over the peanut butter and then drizzle with the chocolate syrup.
- Let cool and cut into squares.
Nutrition:
Carbs
34 g
Fat
13 g
Protein
4 g
Chocolate coconut banana bread
45 min
334 Calories
20 serving
Gambas al ajillo
45 min
401 Calories
4 serving