
Cheese tortellini alfredo
This Cheese Tortellini Alfredo recipe is a creamy and indulgent Mediterranean dish. It serves 4 and covers 6% of your daily requirements of vitamins and minerals. It's an affordable option and takes approximately 45 minutes to prepare.
Ingredients
US

cheese tortellini
1 pkg

black pepper
4 servings

ground nutmeg
1 Dash

parmigiano reggiano
0.5

unsalted butter
2 Tbsps

whipping cream
0.5 cup
Method
- In a large pot of salted water cook the tortellini according to the package directions.
- Drain the tortellini and return them to the pot. Fold in the butter until melted.
- Add the Parmiggiano and the heavy cream. Stir until the cream and the cream are absorbed.
- Add a dash of nutmeg and freshly ground black pepper.
- Serve hot.
Nutrition:
1033 kcal
Carbs
123 g
Fat
40 g
Protein
43 g
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