Cheese tortellini alfredo

Name: Cheese tortellini alfredo
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg cheese tortellini; 4 servings black pepper; 1 Dash ground nutmeg; 0.5 parmigiano reggiano; 2 Tbsps unsalted butter; 119 ml whipping cream

This Cheese Tortellini Alfredo recipe is a creamy and indulgent Mediterranean dish. It serves 4 and covers 6% of your daily requirements of vitamins and minerals. It's an affordable option and takes approximately 45 minutes to prepare.

Ingredients

cheese tortellini

1 pkg

black pepper

4 servings

ground nutmeg

1 Dash

parmigiano reggiano

0.5

unsalted butter

2 Tbsps

whipping cream

119 ml

Method

In a large pot of salted water cook the tortellini according to the package directions.
Drain the tortellini and return them to the pot. Fold in the butter until melted.
Add the Parmiggiano and the heavy cream. Stir until the cream and the cream are absorbed.
Add a dash of nutmeg and freshly ground black pepper.
Serve hot.

Nutrition:

1033 kcal

Carbs

123 g

Fat

40 g

Protein

43 g

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