Strawberry banana stuffed pancakes
Vegetarian

Strawberry banana stuffed pancakes

A delicious breakfast option perfect for Mother's Day, these Strawberry Banana Stuffed Pancakes are a satisfying meal for two. At $1.14 per serving, this recipe covers 12% of your daily vitamins and minerals needs. It fits well with a lacto ovo vegetarian diet and takes about 30 minutes to make.

Ingredients

baking soda

baking soda

0.5 tsps

banana

banana

75 g

egg whites

egg whites

2

non-fat greek yogurt

non-fat greek yogurt

66.67 ml

salt

salt

2 servings

strawberries

strawberries

10

sugar

sugar

1.5 tsps

vanilla extract

vanilla extract

0.5 tsps

pastry flour

pastry flour

40 g

Method

  • Mix together the Greek yogurt, 1/4 cup banana, egg whites, and vanilla extract into a small bowl.In a separate bowl combine flour, baking soda, 1/2 teaspoon sugar, and salt.
  • Combine both bowls and whisk until evenly mixed.Fold in 5 fresh, chopped strawberries.

Nutrition:

170 kcal

Carbs

32 g

Fat

0.99 g

Protein

10 g

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