Spicy cilantro pesto
Gluten free
Dairy free
Paleolithic
Vegetarian
Primal
Whole 30
Vegan

Spicy cilantro pesto

Spicy Cilantro Pesto is a flavorful condiment perfect for gluten-free, dairy-free, paleolithic, and lacto-ovo vegetarian diets. It takes about 45 minutes to make and provides 3% of your daily vitamins and minerals. Ideal for adding a kick to your dishes.

Ingredients

US
chili powder

chili powder

0.25 tsps

cilantro

cilantro

2 cups

garlic

garlic

3 cloves

olive oil

olive oil

0.25 cup

pumpkin seeds

pumpkin seeds

0.25 cup

sea salt

sea salt

0.5 tsps

Method

  • Place cilantro in food processor. Pulse until well chopped.
  • Add garlic, sea salt, pepitas, and chili powder. Chop well.Using an attachment for adding liquids, add olive oil drop by drop to the running food processor to form a thick paste. Scoop paste into pint jars and store in fridge or freezer.

Nutrition:

98 kcal

Carbs

1 g

Fat

10 g

Protein

1 g

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