Gluten free
Vegetarian
Snickerdoodle ice cream
Creamy and cinnamon-spiced Snickerdoodle Ice Cream, perfect for a Summer treat. This dessert is gluten-free and fits a lacto-ovo vegetarian diet. It covers 8% of your daily vitamins and minerals needs. Best enjoyed on a hot summer day!
Ingredients
US
ground cinnamon
0.5 tsps
ground nutmeg
0.12 tsps
cream
1.5 cups
brown sugar
0.33 cup
vanilla extract
2 tsps
vanilla sugar
0.33 cup
Nutrition:
733 kcal
Carbs
60 g
Fat
53 g
Protein
6 g
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