Gluten free
Dairy free
Whole 30
Potato knishes
A delicious Knishes - Potato Filling recipe that is gluten-free, dairy-free, and Whole30 compliant. Perfect for a main course option, especially during the holidays.
Ingredients
US
chicken fat
6 Tbsps
free range eggs
1
onion
1 cup
black pepper
0.25 tsps
new potatoes
2 cups
salt
6 Tbsps
Method
- Brown the onions in the fat or butter. Beat in the potatoes, egg, salt and pepper until fluffy.
- Place on dough.
Nutrition:
1142 kcal
Carbs
88 g
Fat
81 g
Protein
15 g
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