Dairy free
Pb cup stuffed brownie bites
Dairy-free PB Cup Stuffed Brownie Bites recipe that covers 3% of your daily requirements of vitamins and minerals. Perfect for dessert, takes around 45 minutes to make. Similar recipes include Peanut Butter Cup S’mores Brownie Bites.
Ingredients
cane sugar
400 g
flour
218.75 g
free range eggs
5
salt
1 tsp
vegetable oil
218 ml
vanilla
1 tsp
cocoa powder
43 g
semi sweet chocolate chips
90 ml
peanut butter cups
60
Method
- Whisk together sugar, flour, eggs, salt, oil, vanilla, and cocoa powder until well combined. Stir in the semi sweet chocolate chips. Make sure to not over mix!
- Prepare a mini muffin pan with cooking spray and preheat your oven to 350 degrees F.
- Scoop batter into the pan.
- Fill the slots up about - of the way up, so there's a little room for the peanut butter cup stuffed brownie bites to rise.
- Cook for 8 - 10 minutes, or until an inserted toothpick comes out almost clean. It's ok if these are slightly underdone.
- Once the brownies are done, gently push a peanut butter cup in the center of the brownie.
- Let these set in the pan for a couple of minutes.
- Remove from the pan and let them cool the rest of the way on a cooling rack!
Nutrition:
148 kcal
Carbs
20 g
Fat
6 g
Protein
2 g
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