Vegetarian
No-bake fudge brandy brownies
A decadent no-bake fudge brownie recipe infused with brandy, perfect for special occasions or holidays. This recipe is suitable for lacto ovo vegetarians and is rich in flavor. It provides a good source of vitamins and minerals.
Ingredients
US
brandy
1.5 Tbsps
butter
0.25 cup
sweetened condensed milk
7 ounce
oreo cookies
1.25 cups
vanilla extract
0.5 tsps
chopped walnuts
1 c
Method
- In a pan, melt chocolate morsels and butter on low heat for about a minute or until completely melted. Stir occasionally.
- Remove from heat.In a large bowl, mix Oreo crumbs (set aside a tablespoon or two) and walnuts.
- Add condensed milk, vanilla extract, and chocolate mixture.
- Add brandy and mix well. If you're feeling a little gutsy, add another half a tablespoon of brandy for a solid kick!Line whatever container you want to put it in with foil or grease it with butter and sugar. Press the mixture firmly onto bottom of container.
- Garnish with Oreo crumbs on top.Refrigerate for about two hours and enjoy!
Nutrition:
174 kcal
Carbs
16 g
Fat
11 g
Protein
2 g
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