Easy homemade oreo cookies

Name: Easy homemade oreo cookies
Total time: 120 min
Yield: 68 servings
Ingredients: 113.4 g cream cheese; 4 free range eggs; 4 pkg chocolate cake mix; 240 g powdered sugar; 113.5 ml margarine; 61 ml milk; 149.33 ml oil; 1 tsp vanilla

A simple recipe for Easy Homemade Oreo Cookies, ready in around 2 hours. This dessert is budget-friendly at 15 cents per serving and provides 3% of your daily vitamins and minerals. It fits a regular diet and is a fun treat to make for parties or special occasions. Try Homemade Oreo Cookies for a homemade twist on a classic favorite.

Ingredients

cream cheese

113.4 g

free range eggs

chocolate cake mix

4 pkg

powdered sugar

240 g

margarine

113.5 ml

milk

61 ml

oil

149.33 ml

vanilla

1 tsp

Method

Put all that into a HUGE bowl!
Mix it up good, if you can. It's a lot to deal with, so maybe try mixing it in parts
Roll the dough into balls. The smaller the balls, the more cookies you will have, so keep this in mind.
Bake for 8 10 minutes at 325 F.When they are done, take them out and slightly flatten them with a spatula. (I just patted them down a wee bit)
Remove from pan and cool on wire racks.
Let cookies cool completely before icing.
Mix icing up really good with electric beaters.If you want to add a little extra, put in some other flavoring and food colouring, as I did, making mine mint oreos with light green icing.Once cookies are cooled, spread the filling in between 2 cookies.Keep in refrigerator or freezer.

Nutrition:

148 kcal

Carbs

22 g

Fat

6 g

Protein

1 g

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