Creamy chicken orzo soup
Dairy free

Creamy chicken orzo soup

Creamy Chicken Orzo Soup is a comforting and creamy soup made with orzo, chicken broth, and spices. It is a great option for those following a dairy-free diet and perfect for Autumn events. This recipe covers 17% of your daily vitamin and mineral needs.

Ingredients

olive oil

olive oil

2 Tbsps

celery

celery

101 g

baby carrots

baby carrots

128 g

onion

onion

1 small

kosher salt

kosher salt

1 tsp

black pepper

black pepper

1 tsp

whole chicken

whole chicken

170.1 g

chicken broth

chicken broth

822.14 g

poultry seasoning

poultry seasoning

0.12 tsps

orzo

orzo

150 g

cream of chicken soup

cream of chicken soup

252 ml

Method

  • In a large pot over medium heat, saute the vegetables in olive oil for about 10 minutes, until vegetables are tender.
  • Add the drained can of chicken and stir.
  • Season the chicken and vegetables with salt and pepper. Stir.
  • Increase the heat to medium-high and add the chicken broth plus 2 cans of warm water and stir.
  • Allow the soup to simmer for 15 minutes then add the uncooked pasta and seasoning. Stir.
  • Let the soup simmer for 20 minutes, stirring occasionally.
  • Add the condensed soup, stir until the broth is creamy and serve.

Nutrition:

384 kcal

Carbs

38 g

Fat

18 g

Protein

16 g

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