Creamy chicken orzo soup
Creamy Chicken Orzo Soup is a comforting and creamy soup made with orzo, chicken broth, and spices. It is a great option for those following a dairy-free diet and perfect for Autumn events. This recipe covers 17% of your daily vitamin and mineral needs.
Ingredients
olive oil
2 Tbsps
celery
1 cup
baby carrots
1 cup
onion
1 small
kosher salt
1 tsp
black pepper
1 tsp
whole chicken
12.5 oz
chicken broth
29 oz
poultry seasoning
0.12 tsps
orzo
1 cup
cream of chicken soup
1 cup
Method
- In a large pot over medium heat, saute the vegetables in olive oil for about 10 minutes, until vegetables are tender.
- Add the drained can of chicken and stir.
- Season the chicken and vegetables with salt and pepper. Stir.
- Increase the heat to medium-high and add the chicken broth plus 2 cans of warm water and stir.
- Allow the soup to simmer for 15 minutes then add the uncooked pasta and seasoning. Stir.
- Let the soup simmer for 20 minutes, stirring occasionally.
- Add the condensed soup, stir until the broth is creamy and serve.
Nutrition:
Carbs
38 g
Fat
18 g
Protein
16 g
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