Chia seed pudding
Gluten free
Dairy free

Chia seed pudding

Chia Seed Pudding is a gluten-free and dairy-free dessert made with chia seeds, agave syrup, and raspberries. It covers 10% of your daily requirements of vitamins and minerals per serving. Best time to make this dish: dessert.

Ingredients

agave nectar

agave nectar

1 Tbsp

almond milk

almond milk

355 ml

chia seeds

chia seeds

42.5 g

raspberries

raspberries

3 servings

salt

salt

1 pinch

vanilla extract

vanilla extract

1 tsp

Method

  • Mix ingredients together in small bowl.
  • Let sit overnight, top with your favorite berries and enjoy!

Nutrition:

143 kcal

Carbs

19 g

Fat

6 g

Protein

3 g

Share recipe:

Facebook LinkedIn Twitter Pinterest
You Might Also Like
Banana smoothie boost

Banana smoothie boost

45 min

42 Calories

4 serving

Gluten free
Chocolate soufflé

Chocolate soufflé

45 min

570 Calories

8 serving

Gluten free
Thai coconut curry soup

Thai coconut curry soup

45 min

217 Calories

6 serving

Gluten free Dairy free Vegetarian Fodmap friendly Vegan
Homemade pineapple ice cream

Homemade pineapple ice cream

45 min

459 Calories

6 serving

Gluten free Vegetarian
Black bean brownies

Black bean brownies

45 min

233 Calories

12 serving

Eggless cardamom and chocolate cheesecake

Eggless cardamom and chocolate cheesecake

90 min

503 Calories

12 serving

Vegetarian