Basil tagliatelle with roasted red bell pepper salad
Basil Tagliatelle with Roasted Red Bell Pepper Salad is a gluten-free, dairy-free, paleolithic, and lacto-ovo vegetarian dish. It is best enjoyed as a healthy and flavorful option for a light dinner or lunch. This dish is rich in vitamins and minerals, thanks to the fresh ingredients like basil, roasted red bell peppers, and extra virgin olive oil.
Ingredients
fresh basil
7 ounces
red bell peppers
10 medium
whole garlic clove
4
parsley
4 Tbsps
horseradish
4 Tbsps
green onions
2
lemon juice
4 Tbsps
extra virgin olive oil
3 Tbsps
sea salt
1 tsp
black pepper
0.33 tsps
Method
- Go to my blog for the full instructions: http://gourmandelle.com/basil-tagliatelle-with-roasted-red-bell-pepper-salad/
Nutrition:
Carbs
25 g
Fat
12 g
Protein
6 g
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