Baked cinnamon apple wedges

Name: Baked cinnamon apple wedges
Total time: 45 min
Yield: 1 servings
Ingredients: 1 apple; 1 tsp maple syrup; 0.5 tsps ground cinnamon; 0.25 tsps ground nutmeg

Gluten free, dairy free, paleolithic, and lacto ovo vegetarian side dish made with baked cinnamon apple wedges. Costing 87 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. Best enjoyed during the fall season or Thanksgiving as a flavorful and healthy addition to your meal.

Ingredients

apple

maple syrup

1 tsp

ground cinnamon

0.5 tsps

ground nutmeg

0.25 tsps

Method

Preheat oven to 180 degrees
Cut the apple into about 10-12 wedges and mix it with the rest of the ingredients.
Place the apple wedges in a small baking dish or on a baking tray aim for a single layer.
Bake in the oven for 10 minutes. The apples should be golden brown and cooked all the way through.
Serve while warm.

Nutrition:

119 kcal

Carbs

31 g

Fat

0.53 g

Protein

0.56 g

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