Vegetarian

Almond butter and chocolate squares

Name: Almond butter and chocolate squares
Total time: 45 min
Yield: 16 servings
Ingredients: 0.5 cup butter; 2 cups powdered sugar; 1.5 cups graham cracker crumbs; 1 cup nut butter; 12 ounces dark chocolate

Almond Butter and Chocolate Squares is a decadent dessert that is perfect for a holiday treat. It is suitable for a lacto ovo vegetarian diet and covers 9% of your daily vitamins and minerals. It takes about 45 minutes to make and has received positive feedback from those who have tried it.

Ingredients

butter

0.5 cup

powdered sugar

2 cups

graham cracker crumbs

1.5 cups

nut butter

1 cup

dark chocolate

12 ounces

Method

Stir the melted butter, powdered sugar, graham cracker/vanilla crumbs, and almond butter together, until all of the ingredients are incorporated.
Line a 9 x 13 inch dish with foil. Drape the foil over the sides of the dish so that you can easily remove it once the bars set. Press the mixture into the bottom of the dish.
Melt the vegan chocolate in a double boiler and spread the chocolate over the almond butter mixture.
While the chocolate is still warm, cut the bars. Allow to set for at least an hour.

Nutrition:

461 kcal

Carbs

36 g

Fat

32 g

Protein

8 g

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