Watermelon popsicles with mint, basil & lime
Watermelon Popsicles with Mint, Basil & Lime is a refreshing treat perfect for Summer. This recipe is gluten-free, dairy-free, paleolithic, and lacto-ovo vegetarian, containing a mix of vitamins and minerals. It only takes around 45 minutes to make and has received positive feedback from 13 people.
Ingredients
fresh basil
2 Tbsps
lime juice
2
fresh mint
2 Tbsps
salt
1 Tbsp
watermelon chunks
4 cups
Method
- Combine basil, lime juice, mint leaves, salt, and cubed watermelon in a blender. Blend at highest speed until liquefied.
- Pour into popsicle molds or ice cube tray and freeze for a minimum of 4 hours.
- Serve.
Nutrition:
Carbs
6 g
Fat
0.14 g
Protein
0.61 g
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