Tex-mex burger

Name: Tex-mex burger
Total time: 15 min
Yield: 4 servings
Ingredients: 1 avocado; 1 tsp chili powder; 0.75 cup cilantro; 2 tsps ground cumin; 2 lb ground beef; 4 hamburger buns; 1 tsp paprika; 1 tsp black pepper; 4 slice pepper jack cheese; 8 slice red onion; 8 Tbsps salsa; 1 tsp salt

A savory Tex-Mex Burger recipe that blends pepper, chili powder, and pepper jack cheese. It is a perfect dish for a casual dinner or barbecue. This American recipe is packed with flavors and serves 4, covering 36% of your daily vitamins and minerals.

Ingredients

avocado

chili powder

1 tsp

cilantro

0.75 cup

ground cumin

2 tsps

ground beef

2 lb

hamburger buns

paprika

1 tsp

black pepper

1 tsp

pepper jack cheese

4 slice

red onion

8 slice

salsa

8 Tbsps

salt

1 tsp

Method

Preheat broiler.
Heat large frying pan to medium high heat. Make patties: Take the ground beef, add salsa and spices.
Mix together till evenly distributed.

Nutrition:

885 kcal

Carbs

32 g

Fat

61 g

Protein

50 g

Share recipe: