Roasted cabbage wedge salad with yogurt gorgonzola dressing
Gluten free
Primal

Roasted cabbage wedge salad with yogurt gorgonzola dressing

A delicious Roasted Cabbage Wedge Salad with Yogurt Gorgonzola Dressing recipe that covers 16% of your daily requirements of vitamins and minerals, suitable for a gluten-free and primal diet. It takes about 45 minutes to prepare and is great for a main course option.

Ingredients

US
bacon

bacon

2 strips

garlic

garlic

1 clove

blue cheese

blue cheese

0.67 c

grape tomatoes

grape tomatoes

0.5 cup

extra virgin olive oil

extra virgin olive oil

1 tsp

cabbage

cabbage

0.5 head

lemon juice

lemon juice

0.5

plain greek yogurt

plain greek yogurt

1 cup

salt and pepper

salt and pepper

4 servings

green onions

green onions

1 Tbsp

Nutrition:

200 kcal

Carbs

10 g

Fat

12 g

Protein

13 g

Share recipe:

Facebook LinkedIn Twitter Pinterest
You Might Also Like
Shrimp and tortellini in tomato cream sauce

Shrimp and tortellini in tomato cream sauce

45 min

1336 Calories

4 serving

Pescatarian
Baked honey sriracha chicken wings

Baked honey sriracha chicken wings

45 min

551 Calories

4 serving

Gluten free Dairy free
Chicken porridge

Chicken porridge

45 min

393 Calories

4 serving

Gluten free Dairy free
Cannellini bean fennel side dish

Cannellini bean fennel side dish

45 min

106 Calories

6 serving

Gluten free Dairy free Vegetarian Vegan
Lentil salad with vegetables

Lentil salad with vegetables

45 min

340 Calories

4 serving

Gluten free Dairy free Vegetarian Vegan
Creamy polenta with egg, arrabiata & bacon

Creamy polenta with egg, arrabiata & bacon

45 min

667 Calories

4 serving

Gluten free