Roasted cabbage wedge salad with yogurt gorgonzola dressing
Gluten free
Primal

Roasted cabbage wedge salad with yogurt gorgonzola dressing

A delicious Roasted Cabbage Wedge Salad with Yogurt Gorgonzola Dressing recipe that covers 16% of your daily requirements of vitamins and minerals, suitable for a gluten-free and primal diet. It takes about 45 minutes to prepare and is great for a main course option.

Ingredients

bacon

bacon

2 strips

garlic

garlic

1 clove

blue cheese

blue cheese

90 g

grape tomatoes

grape tomatoes

74.5 g

extra virgin olive oil

extra virgin olive oil

1 tsp

cabbage

cabbage

0.5 head

lemon juice

lemon juice

0.5

plain greek yogurt

plain greek yogurt

200 ml

salt and pepper

salt and pepper

4 servings

green onions

green onions

1 Tbsp

Nutrition:

200 kcal

Carbs

10 g

Fat

12 g

Protein

13 g

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