Peanut butter banana french toast

Name: Peanut butter banana french toast
Total time: 45 min
Yield: 1 servings
Ingredients: 2 slice bread; 2 Tbsps peanut butter; 1 serving banana; 1 free range eggs; 0.12 cup orange juice; 1 pinch ground nutmeg; 1 pinch ground cinnamon; 1 pinch red pepper powder

A dairy-free and lacto-ovo vegetarian breakfast option, this Peanut Butter Banana French Toast is a flavorful dish combining the goodness of peanut butter and banana with French toast. It is rich in vitamins and minerals, making it a nutritious choice to kickstart your day. Perfect for a leisurely weekend breakfast or brunch!

Ingredients

bread

2 slice

peanut butter

2 Tbsps

banana

1 serving

free range eggs

orange juice

0.12 cup

ground nutmeg

1 pinch

ground cinnamon

1 pinch

red pepper powder

1 pinch

Method

Prepare a Peanut Butter and Banana Sandwich
Mix whisked egg, orange juice, nutmeg and cinnamon and cayenne in a bowl
Heat a skillet and place One (
Tablespoon in same
Dip Sandwich in egg mixture coating both sides
Cook in skillet for one minute on each side
Ladle with syrup, sprinkle with confectioners sugar and garnish with more bananas

Nutrition:

539 kcal

Carbs

66 g

Fat

23 g

Protein

20 g

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