Vegetarian

Peanut butter apple oatmeal bars

Name: Peanut butter apple oatmeal bars
Total time: 45 min
Yield: 8 servings
Ingredients: 2 cups oats; 0.25 cup creamy peanut butter; 1 Tbsp butter; 2 Tbsps vegetable oil; 1 cup whole wheat flour; 2 Tbsps runny honey; 0.33 cup brown sugar; 1 Tbsp vanilla extract; 1 Tbsp ground cinnamon; 1 apple

A nutritious and delicious breakfast option, these Peanut Butter and Apple Oatmeal Breakfast Bars are perfect for lacto ovo vegetarians. Packed with vitamins and minerals from apples and oats, these bars are a great source of fiber. They are ideal for a quick and budget-friendly breakfast option.

Ingredients

oats

2 cups

creamy peanut butter

0.25 cup

butter

1 Tbsp

vegetable oil

2 Tbsps

whole wheat flour

1 cup

runny honey

2 Tbsps

brown sugar

0.33 cup

vanilla extract

1 Tbsp

ground cinnamon

1 Tbsp

apple

Method

Preheat oven to 350 degrees F.
Grease an 11x7 inch baking pan. If you don't have one, you can use an 8x8, 9x9, or if neceessary an 11x1
Place peanut butter and butter in a microwave safe dish.
Heat in the microwave for 30-45 seconds or until butter is melted. Stir together.
Place all ingredients, except fruit, into a bowl. Using an electric beater or Kitchen
Aid mixer, beat ingredients together for approximately 1 minutes.
Peel a whole apple and thinly chop into pinky nail size pieces.
Stir the apples into the oatmeal mixture.
Pour the mixture into greased pan and press entire mixture down firmly with your fingers.
Place pan into the oven and cook for 25 minutes or until edges are golden brown. If you are using an 11x13 pan, it will take a bit less time because the mixture will be much thinner.
Let cool for 10 minutes before slicing into strips.
Let the remaining bars cool entirely before you place in tupperware or wrap them in foil.

Nutrition:

323 kcal

Carbs

52 g

Fat

10 g

Protein

6 g

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