Maple-glazed apple cookies
Maple-Glazed Apple Cookies is a delightful dessert for lacto ovo vegetarians. It covers 3% of your daily requirements of vitamins and minerals.
Ingredients
apple
2 cups
baking soda
1 tsp
brown sugar
1 cup
butter
0.5 cup
ground cinnamon
1 tsp
free range eggs
1
flour
2 cups
ground cloves
0.25 tsps
peppermint flavoring
0.25 tsps
milk
0.25 cup
ground nutmeg
0.25 tsps
powdered sugar
1 cup
salt
1 tsp
Method
- Preheat oven to 400 degrees F.Cream 1/2 cup butter and sugar together in a large mixing bowl until light in color, about 1-2 minutes.
- Add egg and 1/4 cup milk; stir to combine.
- Add remaining dry ingredients (except apple) and stir just until combined. Gently fold in the apples. Drop by heaping tablespoons onto a greased baking sheet.
- Bake at 400 for about 10-12 min or until tops don't look wet anymore.To make the glaze, whisk together 1 tablespoon melted butter, 1 cup powdered sugar, 1/4 tsp maple flavoring, and 3 tablespoons milk in a small bowl. When the cookies have cooled for a few minutes, drizzle each cookie with glaze.
Nutrition:
Carbs
43 g
Fat
5 g
Protein
1 g
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