Grilled chuck burgers with extra sharp cheddar and lemon garlic aioli

Name: Grilled chuck burgers with extra sharp cheddar and lemon garlic aioli
Total time: 45 min
Yield: 4 servings
Ingredients: 4 servings arugula; 8.5 inch sharp cheddar cheese; 1 whole garlic clove; 1 pound ground beef; 1 tsp lemon juice; 0.25 cup mayonnaise; 2 Tbsps olive oil; 0.12 cup parsley; 4 servings bell pepper; 1 red onion; 4 servings salt; 4 sub rolls; 2 tsps worcestershire sauce

Juicy grilled chuck burgers topped with extra sharp cheddar cheese and a zesty lemon garlic aioli. Perfect for a Fourth of July BBQ, this American main course is not only flavorful but also rich in protein and essential nutrients like vitamins and minerals.

Ingredients