Chilled cucumber avocado soup
Refreshing Chilled Cucumber Avocado Soup with Yogurt and Kefir, perfect for autumn, and rich in vitamins and minerals.
Ingredients
avocado
0.5
cucumber
5
red grapes
1 small handful
lemon juice
1
buttermilk
0.5 cup
plain greek yogurt
0.5 cup
red onion
0.25 cup
salt and pepper
3 servings
green onions
4
Nutrition:
Carbs
24 g
Fat
7 g
Protein
8 g
Share recipe:
Pepita crusted chicken salad with sweet adobo vinaigrette
45 min
728 Calories
4 serving
Toasted coconut chocolate cake with macaroon cookies
45 min
463 Calories
10 serving
Avocado and orange salad with orange-ginger dressing
45 min
501 Calories
4 serving
Salmon watercress fennel beetroot salad with lemon dressing
45 min
449 Calories
4 serving
Roasted fingerling potatoes and brussels sprouts
45 min
299 Calories
6 serving