Avocado and orange salad with orange-ginger dressing
Gluten free
Dairy free
Vegetarian
Vegan

Avocado and orange salad with orange-ginger dressing

A refreshing Avocado and Orange Salad with Orange-Ginger Dressing that is perfect for a summer gathering. This recipe is gluten-free, dairy-free, lacto-ovo vegetarian, and vegan, making it suitable for various dietary preferences. It covers 24% of your daily vitamins and minerals intake.

Ingredients

US
avocado

avocado

4

orange

orange

3 large

green onions

green onions

2

orange juice

orange juice

3 Tbsps

lemon juice

lemon juice

4

fresh ginger root

fresh ginger root

0.5 tsps

agave nectar

agave nectar

1 tsp

olive oil

olive oil

3 Tbsps

salt and pepper

salt and pepper

4 servings

Method

  • Arrange the avocado and orange slices overlapping each other on a platter. Squeeze over the juice from the orange left after segmenting the pieces.
  • Sprinkle over the spring onions and some salt over the salad. Cover with cling film and refrigerate until ready to serve.
  • Blend all the dressing ingredients together. Season to taste with salt and pepper. Before serving pour the dressing over the salad.

Nutrition:

501 kcal

Carbs

39 g

Fat

40 g

Protein

5 g

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