Gluten free
Dairy free
Paleolithic
Primal
Pescatarian
Jade buddha salmon tartare
A delicious and nutritious gluten-free, dairy-free, paleo, and primal main course option with Jade Buddha Salmon Tartare. This recipe is high in protein, and serves 2 people at a cost of $6.96 per serving. It contains vitamins and minerals and is perfect for a special dinner or holiday meal. Similar recipes include Salmon Tartare.
Ingredients
US
salmon fillet
12 ounces
green onions
2 Tbsps
fresh chives
1 Tbsp
cilantro
1 Tbsp
thai basil
1 Tbsp
ginger
2 tsps
lime zest
1
lime juice
1 Tbsp
rice vinegar
1 tsp
scotch bonnet chili
2 servings
salt and pepper
2 servings
olive oil
2 servings
Method
- Combine all ingredients except lime juice and vinegar.
- Chill for 30 minutes.
- Add lime juice and vinegar, adjust to perfect, and serve.
Nutrition:
382 kcal
Carbs
5 g
Fat
24 g
Protein
34 g
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