
Gluten free
Dairy free
Paleolithic
Vegetarian
Primal
Vegan
Easy, all-natural protein bars
Easy, All-Natural Protein Bars is a gluten-free, dairy-free, paleo, and lacto-ovo vegetarian recipe that provides 10% of your daily vitamins and minerals. It works well as a side dish and takes about 15 minutes to prepare.
Ingredients
US

almonds
1 cup

dates
0.67 cup

dried figs
0.67 cup

hemp protein powder
3 Tbsps
Method
- Simple Process
- Process the almonds (or other nuts) in a food processor or high-speed blender. You don’t need a fine powder, but if the almond chunks are
- too large it may be difficult to keep the bars from falling apart.
- Add the figs, dates, or another moist dried fruit and process until evenly mixed. You may need to scrape the sides of your blender a few times.
- Add any mix-ins you desire (shredded coconut, chocolate chips, protein powder, etc.) Be careful not to make the mixture to wet or too dry. If
- necessary, you can add a little water to help blend.Dump the mixture onto a flat surface and form your bars. Store in the fridge or freezer. Enjoy! That's all
Nutrition:
240 kcal
Carbs
28 g
Fat
12 g
Protein
7 g
You Might Also Like

Moroccan chicken pitas
45 min
541 Calories
4 serving

Baby bok choy stir fry
45 min
139 Calories
2 serving
Gluten free
Dairy free
Paleolithic
Vegetarian
Primal
Whole 30
Vegan