Chocolate coconut banana bread

Chocolate coconut banana bread

Chocolate Coconut Banana Bread is a delicious breakfast option that is perfect for a tropical twist. It can be made in about 45 minutes and provides 5% of your daily requirements of vitamins and minerals. This recipe is suitable for anyone following a regular diet and is great to enjoy during breakfast or brunch.

Ingredients

US
flour

flour

2.67 cups

baking soda

baking soda

0.5 tsps

banana

banana

4

butter

butter

9 Tbsps

shredded coconut

shredded coconut

0.5 cup

free range eggs

free range eggs

4

salt

salt

1 pinch

bittersweet chocolate

bittersweet chocolate

0.5 cup

sugar

sugar

3.67 cups

Method

  • Combine the wet ingredients in a bowl.
  • Combine the dry ingredients in a separate bowl except the coconut flakes and chocolate chips.Pre-heat your oven to 375F.
  • Combine both wet and dry ingredients and beat till the mixture is smooth.Grease your baking pans with some oil and pour in mixture into baking pans (this recipe makes enough for two loaves). Top it with the chocolate chips and coconut flakes.
  • Place in the oven and bake for 30-35 minutes.
  • Serve warm with tea or coffee

Nutrition:

334 kcal

Carbs

58 g

Fat

10 g

Protein

3 g

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