Vegetarian

2 minute chocolate yum

Name: 2 minute chocolate yum
Total time: 45 min
Yield: 1 servings
Ingredients: 2 Tbsps cocoa powder; 1 free range eggs; 0.25 cup flour; 3.49 fl. oz milk; 3 Tbsps oil; 1 Dash salt; 5 Tbsps sugar; 1 tsp vanilla

A decadent chocolate dessert that can be made in just 2 minutes, perfect for satisfying sudden chocolate cravings. This recipe is lacto-ovo vegetarian and is a delightful treat for any chocolate lover. It is rich in minerals and vitamins and fits well for a quick indulgence or as a dessert option.

Ingredients

cocoa powder

2 Tbsps

free range eggs

flour

0.25 cup

milk

3.49 fl. oz

oil

3 Tbsps

salt

1 Dash

sugar

5 Tbsps

vanilla

1 tsp

Method

Roughly will be enough batter for two smaller 6-8 oz. ramekins (just fill a little over full)In a small mixing bowl whip the ingredients together until smooth. Cook one at a time in the microwave for 2-minutes or until the cake is puffed up.
Serve immediately with a scoop if ice-cream or a dollop of whipped topping, or as we did with just a sprinkle of powder sugar/cocoa powder mixture.Another great idea to change this up would be to make mini black forest cakes, put half of the batter in the bottom and top with a small spoonful of cherry pie filling then top with the rest of the batter and cook.

Nutrition:

875 kcal

Carbs

95 g

Fat

51 g

Protein

14 g

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