Spiked watermelon lemonade
Gluten free
Dairy free
Vegetarian
Vegan

Spiked watermelon lemonade

A refreshing drink made with watermelon, gin, lemonade, and sugar. Perfect for a Summer event, this beverage is gluten-free, dairy-free, lacto-ovo vegetarian, and vegan. It is rich in vitamins and minerals, especially vitamin C. Best served chilled on a hot day.

Ingredients

US
sugar

sugar

0.75 cup

water

water

2 cups

fresh mint

fresh mint

4 sprigs

lemon juice

lemon juice

1 cup

watermelon chunks

watermelon chunks

7 cups

gin

gin

8 ounces

Method

  • Place sugar and 1 cup of water in a small saucepan, add mint. Cook over medium heat stirring until the sugar dissolves. Once dissolved remove from heat, cover saucepan and let sit for at least an hour to infuse.
  • In a blender combine the lemon juice with cubed watermelon.
  • Add mint simple syrup 1/4 cup at a time until the mixture is at your desired sweetness, about a cup.
  • Pour the mixture into a large pitcher and add 1 cup of cold water, the gin and fill with the watermelon mixture. Stir to combine.

Nutrition:

246 kcal

Carbs

41 g

Fat

0.45 g

Protein

1 g

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