Vegetarian

Easy homemade apple fritters

Name: Easy homemade apple fritters
Total time: 30 min
Yield: 12 servings
Ingredients: 1 cup flour; 1 cup apple; 1.5 tsps baking powder; 1 tsp ground cinnamon; 1 free range eggs; 0.33 cup milk; 2 cups powdered sugar; 0.75 tsps salt; 0.25 cup sugar

Easy Homemade Apple Fritters are a delicious breakfast option with a crispy outside and a warm apple-filled center. This recipe is suitable for those following a lacto-ovo vegetarian diet and can be enjoyed as a morning treat or dessert. Rich in vitamins and minerals from fresh apples, this dish is perfect for a cozy weekend brunch or special occasion.

Ingredients

flour

1 cup

apple

1 cup

baking powder

1.5 tsps

ground cinnamon

1 tsp

free range eggs

milk

0.33 cup

powdered sugar

2 cups

salt

0.75 tsps

sugar

0.25 cup

Method

Combine flour, sugar, salt, baking powder, cinnamon. Stir in milk and egg until just combined. Fold in apple.
Pour oil into skillet so that it is approximately 1 1/2 deep.
Heat oil on high. Oil is ready when a little dough thrown in floats to top. Carefully add dough to oil in heaping teaspoons. Cook until brown, about 2 minutes, then flip. Cook another 1-2 minutes, until both sides are browned.
Transfer briefly to paper towels to absorb excess oil, then transfer to cooling rack. Make glaze by stirring milk and powdered sugar together in a small bowl.
Drizzle over apple fritters. Wait approximately 3 minutes for glaze to harden, then flip fritters and drizzle glaze over the other side. Best served warm.

Nutrition:

148 kcal

Carbs

34 g

Fat

0.76 g

Protein

1 g

Share recipe: