Chocolatey overnight oats with strawberries
Chocolatey Overnight Oats with Strawberries is a gluten-free breakfast option perfect for a healthy start to the day. It is rich in protein and fiber from ingredients such as oatmeal, strawberries, and non-fat Greek yogurt. This dish is best enjoyed as a prepped meal for busy mornings or as a nourishing treat for breakfast enthusiasts.
Ingredients
agave nectar
1 tsp
almond milk
83.33 ml
chia seeds
0.5 Tbs
cocoa powder
1 Tbs
non-fat greek yogurt
100 ml
dessert oats
77.78 g
strawberries
3 large
Method
- Mix all the ingredients, except for the strawberries.
- Place a bit of the oatmeal batter into a jar or other airtight container.
- Add slices of strawberries on top.
- Add another layer of oatmeal batter and strawberries. Top with the remaining oatmeal batter.Put it in the refrigerator overnight.Enjoy!
Nutrition:
Carbs
39 g
Fat
6 g
Protein
17 g
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