Chicken en papillote with basil and cherry tomatoes

Name: Chicken en papillote with basil and cherry tomatoes
Total time: 45 min
Yield: 1 servings
Ingredients: 1 boneless skinless chicken breast; 1 serving salt and pepper; 2 Tbsps olive oil; 40 g onion; 1 whole garlic clove; 2 Tbsps white wine; 4 cherry tomatoes; 2 leaf fresh basil

A delicious and healthy gluten-free, dairy-free, paleolithic, and primal dish, Chicken En Papillote with Basil and Cherry Tomatoes is perfect for a light and flavorful meal. This recipe covers 18% of your daily requirements of vitamins and minerals and features a delightful combination of chicken, basil, and cherry tomatoes cooked in parchment paper. It's a great option for a special dinner or celebration, like a dinner party or date night.

Ingredients

boneless skinless chicken breast

salt and pepper

1 serving

olive oil

2 Tbsps

onion

40 g

whole garlic clove

white wine

2 Tbsps

cherry tomatoes

fresh basil

2 leaf

Method

Preheat oven to 400 degrees.
Salt and pepper chicken and place on parchment sheet.
Drizzle with olive oil.
Add onion, garlic, white wine, cherry tomatoes and basil. Wrap parchment tightly around contents and secure into a package with kitchen twine.
Place on cookie sheet.
Place in oven for 35 to 40 minutes or until thermometer inserted into chicken reads 165 degrees. Unwrap package and serve hot, with a garnish of fresh basil chiffonade.

Nutrition:

435 kcal

Carbs

8 g

Fat

31 g

Protein

25 g

Share recipe: