
Cheesiest bowtie mac and cheese
Cheesy Pastan in a Pot is a flavorful main course dish made with a mixture of mozzarella, provolone, spaghetti sauce, and other ingredients. It serves 8 and has a spoonacular score of 67%. This recipe is great for a budget-friendly family dinner.
Ingredients
US

lean ground beef
2 lbs

onion
2

whole garlic clove
1

pasta sauce
14 oz

canned tomatoes
1 lb

canned mushrooms
1 can

shells
8 oz

provolone cheese
0.5 lb

fresh mozzarella
0.5 lb
Method
- Preheat oven at 350 degrees.
- Cook the ground meat in a little oil in a large pan stirring often.
- Drain fat.
- Add onions, garlic, spaghetti sauce, stewed tomatoes, & undrained mushrooms.
- Mix well.
- Simmer 20 mins or until onions are soft.
- Cook pasta according to package directons.
- Drain & rinse with cold water.
- Pour 1/2 of the shells in deep casserole.
- Cover with 1/2 meat sauce mixture. Top with provolone.
- Repeat & end with mozzarella.
- Cover casserole & bake at 350 for 35-40 min.
- Remove cover & continue baking until mozzarella melts & browns slightly, about 5 mins more.
- Serve.
Nutrition:
646 kcal
Carbs
32 g
Fat
26 g
Protein
67 g
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